Schlagwort: Im Interview

Die Zukunft isst Bio

29 September, 2017

von Anja

Was ist das Besondere an den Produkten von biozentrale? Und wie sieht die Entwicklungsprognose von Bio-Produkten in den nächsten Jahren aus? brandnooz Gründer Daniele Fontaniello hat bei Anika Schuh, Referentin… Weiterlesen

Ein Getränk als Snack

3 November, 2016

von Anja

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Was hat eigentlich der Name „track – the liquid snack“ zu bedeuten? Und woher kommt diese ungewöhnliche Idee? Wie schmeckt so ein flüssiger Snack? brandnooz Gründer Daniele Fontaniello hat bei… Weiterlesen

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